Meg’s Cooking Corner

Thursday, July 10, 2008

Strawberry Spinach Salad

I love combining recipes to fit my tastes. This strawberry salad is a favorite during the summer!

Strawberry Spinach Salad
1-2 bags baby spinach leaves, or 6 cups fresh spinach, washed & torn
1 pint fresh strawberries,, sliced
1 pkg (4 oz) crumbled feta cheese
1/4 cup sliced almonds or walnuts, toasted
red onion, sliced in rings

Combine ingredients in a large salad bowl. Serve with dressing. Enjoy! (My favorite salad dressings for this would be Good Seasons Red Raspberry vinaigrette with poppyseed, Brianna's Rich Poppyseed dressing or a good balsamic vinaigrette)

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